Due to the perishable nature of this item, orders do NOT ship over the weekend. Orders only ship Monday, Tuesday and Wednesday for Wednesday, Thursday, Friday deliveries. (Excluding Statutory Holidays)

The rings of calamari come from the body of the squid, also called the mantle, which is cut across the length of the body. One of the most common preparations for calamari rings is coating the rings in flour, though sometimes batter is used instead, and then lightly frying them until crispy and cooked. One of the keys to avoiding tough, chewy calamari is to cook it really quickly. Thus defrosting your calamari is the first number of steps you require to do for preparing your calamari for cooking it. So you need to put your frozen calamari in a bowl with a cover and set it in the refrigerator overnight.

Features:

• 14 x 680 g (1.5 lb)
• Raw
• Wild caught
• Resealable bag
• Keep frozen
• Product of Peru

Ingredients: squid

Handling:
Within the box you may find dry ice. DRY ICE MAY EVAPORATE BEFORE RECEIPT OF THE PACKAGE. Always handle dry ice with care and use a protective cloth or leather gloves whenever touching it. An oven mitt or towel will work. If touched briefly it is harmless, but prolonged contact with the skin will cause injury similar to a burn. KEEP AWAY FROM CHILDREN.

Instruction for members upon receiving product:

• Open parcel upon arrival
• Packing should be intact (no damaged seal, leaks, etc.)
• Product should be refrigerated or frozen immediately upon receiving

Shipping Note: This item contains food and is being delivered frozen. Please ensure to plan accordingly to receive delivery to maintain integrity and safety of the product(s).